Moringa Leaf, also known as Shigru in Ayurveda, is derived from the Moringa oleifera tree — often called the “Miracle Tree.” The dried leaves are rich in vitamins A, C, and E, calcium, iron, and plant-based protein, making it a superfood for daily wellness.
Moringa Leaf is used in Ayurvedic formulations to detoxify the body, boost energy, and support immunity. It also has strong antioxidant and anti-inflammatory properties that help fight oxidative stress and chronic fatigue
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